Edamame

Steamed soybeans in pod, lightly salted.

Scallion Pancake

Savory fried flatbread mixed with scallions served with house ginger sauce.

Vegetarian Rolls

Crispy spring rolls, filled with mixed vegetables, and served with house pineapple sauce.

Thai Rolls

Crispy spring rolls, filled with chicken and mixed vegetables, and served with house pineapple sauce.

Golden Triangle

Fried minced chicken, potato, onion, and curry powder wrapped in wonton and served with house pineapple sauce.

Tofu Triangle

Fried tofu served with sweet and spicy sauce topped with ground peanuts.

Crab Rangoon

Fried minced crabmeat, cream cheese, onion, and curry powder wrapped with wonton skin and served with pineapple sauce.

Wonton Delight

Minced chicken and shrimp wrapped in wonton and served with sweet and spicy sauce.

Vegetable Tempura

Lightly battered and fried assorted vegetables served with house sweet tempura sauce.

Cabbage and Mushroom Dumplings

Golden wonton filled with shredded white cabbage and shitake mushroom. Served with a sesame house ginger sauce.

Seaweed Rolls

Crispy fried roasted seaweed filled with sweet potato noodles and carrot. Served with a sesame house ginger sauce.

Fresh Rolls

(Vegetarian available)Shrimp, lettuce, carrot, thin rice noodle, cucumber, and basil leaves served with house BBQ sauce and topped with ground peanuts.

Shaomai

Steamed minced shrimp, chicken, and chestnut wrapped in wonton and served with ginger sauce.

Thai Wings

Marinated chicken wings in Thai herbs and served with spicy ketchup sauce.

Sweet Ginger Pancake

Crispy pancake filled with minced chicken, shrimp, cilantro, scallion, and sesame oil. Served with sweet and spicy sauce.

Chicken Satay - GF

Chicken barbecued on skewers, served with peanut sauce and cucumber salad.

Beef Satay - GF

Beef barbecued on skewers, served with peanut sauce and cucumber salad.

Shrimp in the Blanket

Fried minced shrimp and chicken assorted with whole shrimp wrapped in spring roll skin, served with sweet and spicy sauce and cucumber salad.

Crispy Cup

Sauteed corn, carrot, peas, potatoes, curry powder, and white pepper served in crispy golden cups with a house sweet chili sauce.

Grilled Garlic Butter Mussels

Grilled New Zealand green mussels in a homemade garlic butter sauce.

Spicy Todman*

Fried minced shrimp and chicken mixed with sliced string bean, curry paste, lime leaves, and a complimented with a nutty sweet and spicy sauce and cucumber salad.

Chicken Finger

Fried strip of chicken breast in tempura batter. Served with house sweet chili sauce.

Fried Calamari with Mango Salad

Crispy calamari fried til golden brown and served with lettuce and a side of Thai mango salad.

Gyoza

Pan fried pork dumpling served with a spicy ginger sauce, complimented with crispy garlic and scallion.

Pattaya Party Platter (For 2)

Chicken Satay, Beef Satay, Thai Rolls, Chicken Finger, Vegetable Tempura

Fried Brussels Sprouts*

Lightly battered in a mild sauce. (GF Available)

Spicy Thai Sausage**

Fried savory herbs & spiced sausage served with lettuce, peanuts and pickled ginger.

Sweet Potato Rolls

Crispy rolls filled with sweet potato, taro and vermicelli, with sweet & spicy teriyaki sauce.

Thai Beef Kabob*

Marinated beef flank steak, grilled in Tamarind sauce finished with cilantro, carrots and cucumber.